Pumpkin Goodness

During the Holiday Season, we love all things Pumpkin!

Here are a few of our favorite Pumpkin Things...

Pumpkin Bread

I've used Martha Stewart's classic recipe for over 15 years,

it's a seasonal favorite in our house.

$12

One Loaf

Pumpkin Cupcakes

An accidental Delicious Treat. 

We were making mini cupcakes and had some extra batter. 

I tossed in some canned pumpkin, pumpkin pie spice, & a splash of maple syrup. The outcome was near perfection. We've adjusted our recipe a few times and it's now perfect topped with

our Maple Cream Cheese Frosting & a sprinkling of chopped Candied Walnuts.

$14

3 Dozen Mini Cupcakes or a Dozen Standard Cupcakes

 image courtesy of www.thepioneerwoman.com

Bobby Flay’s Pumpkin Bread Pudding 

Vanilla Bean Creme Anglaise

Thanks to Bobby Flay & Ree Drummond for this new addition to our repertoire. I thought this was something brand new and unique, but after a quick google search, I've realized that I'm the only person on the planet who has just now found this heavenly dessert. This version is a bit labor & time intensive but Oh. So. Good. You should really let us make it for you. We'll deliver a whole pan with the Creme Anglaise on the side.  

$24

9x13 Pan 

Pumpkin Cake

This is simply to-die-for. 

It's perfect for a potluck dinner or a nice switch up to classic Pumpkin Pie... delicious on it's own or with a scoop of Ice Cream or Whipped Cream.

$18

9x13 Pan

Most Desserts require 48 hours notice. Our Desserts are all homemade & delivered in Glass Pie Plates, Pans, Jars, or Platters. We reserve the right to gather a deposit of $10, refundable upon return of the empty dish.

To place an order, send an email. 

ang@portlandforkandpint.com

Fall Sweet Treats

 FALL is perhaps the perfect time for sweet treats. 

The trees are shedding their leafy coats as we reach for ours.  

The air is crisp, chilly. We wear scarves for warmth not fashion.

Put aside the go to desserts of summer, sorbets & ice cream,

 and start craving cozy, comfort foods like...

Warm Syrupy Fruits topped with Creamy Goodness, Spiced Quick Breads made from scratch,

Apples and Cranberries brightening Breakfast Muffins, and Crisps and Crumbles with Gorgeous Fruit peeking thru the Sweet, Crunchy Toppings.

If you're wishing for something delightful, delicious 

but short on time,  

we'll make these sweet specialties just for you. 

Glazed Plums with Mascarpone 
Lovely Italian Prune Plums gently glazed to perfection, 
lovely served warm or at room temp with 
a generous scoop of Mascarpone Cheese.
Theoretically, 4 dessert servings, 
but I could easily eat the whole thing by myself! 
$8
8 ounces

Sauteed Pears in Honey Syrup
Bosc Pears sautéed with farm stand Honey
served with a citrus, sweetened Ricotta &
candied Almonds.
$12 
Serves 4

Pumpkin Bread
I've used Martha Stewart's classic recipe for 15 years, it's a seasonal favorite in our house.
$12
One Loaf

Cranberry Orange Muffins

Delicious with a combination of both dried and fresh cranberries. 
$10 
per Dozen

image courtesy of www.marthastewart.com
Apple Cranberry Crumble
The perfect seasonal dessert made with 
a combination of Hood River Apples
 and a citrus whipped topping
$18
8" Square Serves 6  

Pecan Squares
If you love Pecan Pie, you'll completely swoon over these Pecan Squares. Serve with our delicious Whipped Topping or plain Vanilla Ice Cream.
$18
9x13 Pan cut to your specifications
(2" mini bars or 4" bars)
 +$6
for our Bourbon Whipped Topping 

For more PUMPKIN GOODNESS, click here.
For MOLASSES COOKIES, click here.

Most Desserts require 48 hours notice. Our Desserts are all homemade & delivered in Glass Pie Plates, Pans, Jars, or Platters. We reserve the right to gather a deposit of $10, refundable upon return of the empty dish.
To place an order, send an email. 
ang@portlandforkandpint.com